All our toffee is gluten free, all natural, and Kosher certified
We pride ourselves on using high quality ingredients to produce all our toffee. Since 2001, we have made it our priority to deliver toffee with the highest degree of quality while supporting other local companies in our area.
- Pure Cane Sugar
- Northern California Almonds & Oregon Hazelnuts
- Award-Winning Guittard Chocolate is certified by Rainforest Alliance & Fair Trade USA
- Umpqua Dairy Butter – rBST free, locally made in Southern Oregon.
- Natural & preservative free.
At our factory we use both almonds and hazelnuts and there is no way to guarantee that there would be zero contamination.
Looking for something without chocolate?
Try our Toffee Fingers. This is our “soft-crunch” English Toffee without a chocolate topping.
We also have a very special product called Trail Toffee. This has our plain toffee mixed with toasted almonds , dried cranberries and raisins – one of our most popular products!